Pleins feux sur les glucides et la nutrition


11 décembre 2008 - Carbohydrate Nutrition News

Examen de l'indice glycémique et de la charge glycémique

High glycemic index (GI) and glycemic load (GL) have been proposed to be associated with increased risk of lifestyle diseases....

15 octobre 2008 - Carbohydrate Nutrition News

Nouvelles ressources 2008

Le Service d'information sur la nutrition de l'Institut canadien du sucre a le plaisir de vous envoyer le dernier numéro de notre bulletin annuel pour les professionnels de la santé, Glucides-Info, ainsi que le premier numéro de notre nouvelle collection de recettes, que nous appelons Le goût du sucre....

05 août 2008 - Carbohydrate Nutrition News

Sugar-sweetened Beverages and Body Mass Index in Children and Adolescents: a Meta-analysis.

OBJECTIVE: The purpose of this meta-analysis was to determine whether the results of original research with the use of longitudinal and randomized controlled trials (RCTs) support the hypothesis that SB consumption is associated with weight gain among children and adolescents....

23 juin 2008 - Carbohydrate Nutrition News

Le saccharose et les problèmes de comportement

Various mechanisms by which sucrose could influence behavior are reviewed. Firstly there is food intolerance....

16 avril 2008 - Carbohydrate Nutrition News

Terminologie et classification des glucides

Dietary carbohydrates are a group of chemically defined substances with a range of physical and physiological properties and health benefits....

26 février 2008 - Carbohydrate Nutrition News

Effets des ratios du glucose et du fructose dans les solutions sur la satiété subjective, la consommation de nourriture et les hormones de la satiété chez les jeunes hommes

BACKGROUND: The greater prevalence of obesity and the metabolic syndrome in the past 35 y has been attributed to the replacement of sucrose in the food supply with high-fructose corn syrup (HFCS)....

04 décembre 2007 - Carbohydrate Nutrition News

Quantité et qualité des glucides en fonction de l'indice de masse corporelle

The increased prevalence of overweight and obesity in the United States since approximately 1980 is temporally associated with an increase in carbohydrate intake, with no appreciable change in absolute intake of fat....

27 août 2007 - Carbohydrate Nutrition News

Effet de l'écoute de la télévision sur le contrôle de l'apport énergétique

Television viewing (TVV) is considered a contributing factor to the development of childhood obesity yet it is unclear whether obesity results, in part, from increased energy intake during TVV....

13 juin 2007 - Carbohydrate Nutrition News

Consommation de sucres ajoutés et de micronutriments - Examen systématique

There is increasing concern that high intakes of added sugars might compromise intakes of micronutrients....

04 avril 2007 - Carbohydrate Nutrition News

Les calories liquides, le sucre et le poids

The consumption of sugar-sweetened beverages has been linked to rising rates of obesity in the United States. The standard explanation is that energy-containing liquids are less satiating than are solid foods....